Kafe Bali draws people in with its lush Balinese setting and authentic, well-portioned food. Most diners leave happy. The real friction comes late in the day when closing time nears-staff hurry customers, refuse to seat people in empty upstairs sections, and create an unwelcoming rush that contradicts the calm vibe the space promises.
Coffee is served in partnership with illy, and the menu spans balinese staples (siap bumbu, pisang bakar) to grilled seafood and local pastries. Parking tightens at peak hours. The aesthetic consistently pleases, but service quality swings wildly depending on timing and staff mood.
Mykori draws crowds for distinctive Korean desserts, cheesecake, and sushi tacos that consistently impress. The cafe's warm interior keeps people coming back. Service tensions emerge: staff are often stretched thin and occasionally hostile, closing times posted online conflict with actual practice, and presented dishes sometimes disappoint against their promotional photos.
Reviewers consistently praise the food quality, staff warmth, and relaxed atmosphere. Taro milk and coffee drinks draw particular mention. Drawbacks include inconsistent toast execution (dry, sparse spreads), pricing that reviewers feel doesn't match value, and seating that some find uncomfortable despite decent lighting and air conditioning.
More than half the reviews give top marks, though detail is sparse and most feedback dates back years. Visitors note reasonable prices and a relaxed place to gather; karaoke and a sound system add to the social atmosphere.
Last updated 2026-07-10
